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 My name is Simon, and I spend a lot of my free time cooking at home! I am not a professional Chef, nor do I consider myself an expert in any form. But what I do have is an upmost desire to have fun while cooking, and share a meal with my friends and family!

ONLINE COOKBOOK

The purpose of this site is to share my experiences, not to ‘teach’. The goal is to have fun cooking, have fun eating and most of all, hopefully you all have fun with me!


THE LATEST FROM THE COOKBOOK…

Oh Sorrento…..Te Amore!

Red Snapper with Rigatoni Pasta, Marina Grande Style. Back from our second visit to Sorrento, Southern Italy’s beautiful seaside city, about an hour south of Napoli. There is a stunning fisherman’s harbour at the bottom of the city called Marine Grande, we stayed there 5 years ago and just had to go back one more…

Some Like it Hot

New Mexico Style Beef Chili (Adapted from Anthony Bourdain). No beans, no rice, this Chilli is all about the meat! I used this spicy Chilli dish last week as an entry into a Cookbook Sunday Challenge that my Son posted on his Instagram account. The chance to win yet another cookbook inspired me to use…

Back to Italy…

Osso Buco for two. What a lovely, warming dish for a chilly night in the Great White North! Its actually an easier dish than you may think, full of tender Beef (or for the more purist out there, Veal) shanks, with a beautiful rich, tomato sauce, simmered for a couple of hours in a Dutch…

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