What’s Frying Tonight?

Korean Fried Chicken (KFC) This is a super easy dish to make and the taste of the crispy, double fried chicken in a sweet, peppery and sticky sauce is amazing! I serve these in a homemade sweet bun with some Kewpie mayo (Japanese mayonnaise) and some home made pickles (carrots, red onion and radish). Follow…

Lets go to Italy

Lasagna a La Simon… This has to be one of my all time faves to make, and to be honest, my most requested dish to make! I first made this back in England in my early Twenties. I adapted it from a basic home cooking book, and added some touches to make it my own…